Cook the Book:  "Southern Food"

Come browse the cookbooks we've selected based on the theme.  Pick a recipe to prepare and bring it--taste everyone's creations and expand your cooking experiences.  Come hungry!

For ADULTS and TEENS; drinks provided.
REGISTRATION REQUIRED.
Please call Julie at 972-744-4374 for more information.

Beginning May 28, come to the Library to sign up and select a recipe.

We'll be celebrating the 2019 Richardson Reads One Book pick, Bluebird, Bluebird, by Attica Locke.